Basic Info.
Model NO.
Trendy 2.0 series
Storage Type
Store in a Cool, Dark, Dry and Ventilated Place
Type of Raw Material
Wheat Flour
Certification
ISO22000, HACCP, Halal
Trademark
LAKEXIXI ( In Chinese Version)
Product Description
Product Description
Trendy 2.0 series-Spicygluten
One of the best selling gluten latiao in China, it is made of wheat/pepper/spices,low calorie, spicy flavor 118 grams of Trendy latiao bar.
1.Product name: Trendy 2.0 series-Spicy gluten
2.Flavor: Sweet and spicy flavor
3.Certification: ISO22000, HACCP, HALAL
4.Shelf life: 7 months
5.Storage Instructions: Store in a cool, dark, dry and ventilated place
6.How To Eat: Open the bag and eat immediately
7.